Oven Baked Jalapeno Poppers. After one taste i think you'll agree that this is the absolute best way to make them! Yay, i can have cheddar peppers again!

Yay, i can have cheddar peppers again!

Yay, i can have cheddar peppers again! Jalapeño poppers baked in the oven. These baked jalapeno poppers are an excellent appetizer recipe for anyone, but especially for those who are watching their calorie intake on game day. Preheat the oven to 425 degrees fahrenheit and line a large, rimmed baking sheet with. Use a small spoon to gently scrape the how to make baked jalapeno poppers. Bake these in my toaster oven about 350 degrees for about 15 minutes. They are also incredibly simple to prepare and can be prepped ahead of time then just popped in the oven. Poppers can be baked, cooled and refrigerated up to 2 days in advance; These spicy jalapeño poppers filled with crispy bacon set a wire baking rack on top of the baking sheet. Jalapeños peppers stuffed with cheese and bacon make a great appetizer for a crowd! All three have rich flavor and give the food a dark color.